The Last Month of Training

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I’m already less than a month from the Seattle 1/2 Marathon, and training is getting more challenging in both mileage and otherwise.

The biggest issue is getting the exposure protection handled.Salomon Women’s Fast III Jacket is a recent addition to my gear, providing some easy on/off for windy, cool mornings. It does some rain protection, but it’s not to be counted on. I’ve also (shock!) switched to my Brooks Women’s Adrenaline GTS 10 from my awesome, totally recommended Five Fingers Bikila. This is mostly due to warmth and friction, as that I’ve had some nasty little blisters form lately that have made the long runs a little hard to deal with.

Training in conventional shoes again have my knees aching a bit. Then add that I’ve started going on hills in the dark (mainly because the routes are better lit), I’m hurting a bit. My training schedule up to the race, as provided by the Runner’s World SmartCoach app on my iPhone, is as follows:

11/01-11/07
Tues 5 mi @ 11:10 pace
Thurs 4 mi @ 11:10 pace
Sun 5 mi @ 11:10 pace

11/08-11/14
Tues 3 mi @ 11:03 pace
Thurs 6 mi w/ 1 mi warm up, 4 mi @ 9:33 pace, 1 mi cooldown
Fri 2 mi @ 11:03 pace
Sun 6 mi @ 11:03 pace

11/15-11/21
Tues 2 mi @ 11:03 pace
Thurs 7 mi w/ warm up, 3x1600m (1mi) @8:56 w/ 800m (1/2 mi) jogs, cool down
Fri 2 mi @ 11:03 pace
Sun 9 mi @ 11:03 pace

11/22-RACE DAY
Tues 3 mi @ 11:10 pace
Wed 3 mi @ 11:10 pace
Thurs 5 mi w/ w/ 1 mi warm up, 3 mi @ 9:33 pace, 1 mi cooldown
Sun 13.1 mi @ 9:42 pace

Phew! I’ve got a lot to work on. I’m starting to do some work on the treadmill just when the weather is particularly awful. I’ll consider this race the end of the season for me, then it’s back to doing cardio/weights/yoga until spring!

Tracking Progress

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When I first started running, I purchased the Nike + SportBand, which is a slim-profile USB pedometer that syncs to your computer, can be used by 3rd party software to track your runs, and allows you to access the Nike+ community website and tools. It’s a great, low-cost, beginner’s tool, but it’s also inaccurate for tracking mileage, and doesn’t keep you from over-extending yourself, as that it has no heart-rate monitor.

After buying a separate heart rate monitor, that didn’t sync to my computer, I eventually gave in and sprung for the Garmin Forerunner 405CX GPS Sport Watch with Heart Rate Monitor It’s huge for my wrist, and the chest strap is a little awkward as that though I’m medium for a woman, I’m not one-size-fits-all. It is, however, fairly accurate at tracking my mileage, and I have no complaints on the heart rate monitor. It does, however, require regular charging, and recently, I’ve found that twice it was uncharged when I was ready to go on my run, and the last time I grabbed my seldom-used Nike+ Sportband, and found that also uncharged.

This led me to grab my trusty Casio Women’s Baby G Watch BG169WH-2V. I’ve had my current watch for about two and a half years now. I purchased it before my Hawaii vacation with the family, loving the fact that it was good for 200 meters (a dive watch, though the display leaves a bit to be desired for that purpose.) It has the handy function of being able to switch time zones, use it as a stop-watch, and also as a timer. I’m sure there’s other functions I don’t even use it for. It has the time and date right up front. It’s clunky and durable, and candy colored (mine’s orange). It’s also a great stand-in for a training watch, as that if you can plot your route and mileage (I use http://www.gmap-pedometer.com/), you can plan your splits, and your target pace. It’s not as automatic, but it turns out my Baby G is a great standby. I’ve used this twice for a run – once in Hawaii recently, and once at home – and it gave me at least a good idea of my pacing. If only I had written it down when I got back. That’s the big draw-back. No automatic syncing!

Running in the Dark

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There is no attractive way to run in the cold, damp dark of Seattle. I’m just over a month away from the Seattle 1/2, and it’s getting chilly and wet out there, and the light is definitely not there in the morning, and won’t be there for long in the evenings after work. I have purchased my exposure protection, however, even though they all have reflective striping, they all come in fashionably dark colors, so unless the drivers are looking for Tron-like costumes, being seen is nearly impossible.

Not to mention that I’m pretty sure that NO ONE driving at 6:30am is looking for runners. They sure as heck aren’t stopping at stop signs, and even after I saw a man stop, look both ways, and nudge into the intersection, looking both ways again (and towards me), he still ended up clipping me, requiring me to place my hand on the corner of his car to scoot myself out of the way. I looked at him, he was stunned, and I yelled something like, “Stop sign, Asshole!” and jogged about two meters past, tripping, and skidding myself on the left side forward on the asphalt. I called my husband for a pick up, limping a bit, bleeding from my knuckles, hand and knee, with a few abrasions in between. My hip was deeply bruised, and I was a bit shaken up.

It’s dark and lonely, and a bit scary to run that early in the dark. I’ve noticed that my usual early morning companions have dissipated – perhaps they’re all electing to go into work a bit later. I need to find a better solution as I prepare for this race, and it turns out the best solution might be a gym membership near work, that might allow me to road-run during lunch, shower, and be back to work at a decent time. Treadmills for over an hour are dull as dirt. I did that yesterday, since the forecast was for nasty weather, and I had procrastinated towards dusk.

It’s tough. Even if I was wearing electric yellow from head to toe, I wonder if I would be seen. It’s scary out there, solo, female, cold, damp and in the dark. I’m increasingly convinced that they don’t make running gear for Northwestern runners in mind.

Chocolate Stout and Raspberry Lambic Cake

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I made this cake for a bake-off at work, this being the boozy-cake challenge. My boozes of choice were Lindeman’s Framboise Lambic, Young’s Double Chocolate Stout, Bushmill’s Irish Whiskey and Chambord. This turned out to be a very moist cake, so chilling the cake before trying to manipulate it is definitely recommended.

Ingredients

Cake
1/2 cup stout
1/2 cup sweet raspberry lambic
1 cup butter
1/3 cup unsweetened cocoa, dutched, for stout cake half only
1/2 cup raspberries, for raspberry lambic cake only
2 cups all-purpose flour
2 cups sugar
2 eggs
2/3 cup sour cream

Ganache:
4 oz semisweet chocolate
1/2 cup heavy whipping cream
1 jigger whiskey

Filling:
1 cup for whipped cream fill
2 Tbsp powdered sugar
1 tsp vanilla extract
1 jigger Chambord
1/2 cup raspberries

Instructions

For cake:
Heat oven to 350F. Well butter 2 9″x9″ baking pans. In one heavy saucepan pan, bring 1/2 cup stout and 1/2 cup butter to simmer over medium heat. Add cocoa powder and whisk until mixture is smooth. Cool slightly. In another pan, bring 1/2 cup sweet raspberry lambic and 1/2 cup butter to simmer over medium heat. Cool slightly.
Whisk flour, sugar, baking soda, and 3/4 teaspoon salt in large bowl to blend. Using electric mixer, beat eggs and sour cream in another large bowl to blend. Add stout-chocolate mixture to 1/2 the egg mixture and beat just to combine. Add 1/2 flour mixture and beat briefly on slow speed. In the other bowlm, add lambic mixture to 1/2 the egg mixture and beat just to combine. Add 1/2 cup raspberries. Add 1/2 flour mixture and beat briefly on slow speed. Using rubber spatula, fold respective batters in the separate bowls until completely combined. Marble the two different batters together in 2 9″x9″ baking pan, without muddying them.

Filling the pans 2/3 to 3/4 of the way. Bake cake until tester inserted into center comes out clean, rotating them once front to back if your oven bakes unevenly, about 20 minutes. Cool cakes on a rack completely.

For filling:
Using electric mixer, beat cream, powdered sugar, framboise (if desired), Chambord and vanilla in large bowl until very firm peaks form. Tramsferwhipped cream mixture to small bowl and chill. Fold raspberries into remaining whipped cream mixture. Spread on top of one cake, then put the other cake on top of it. Chill cake and filling, then slice the edges of the cake so they are 90 degree angles.

Ganache:
Heat 1/2 cup whipping cream to steaming, then pour over chocolate chips in a heat safe bowl. Wisk until combined. Add whisckey and whisk again. Put in fridge 1 hour to make more solid, then spread over trimmed cake, so it covers evenly.

Issaquah Run at Salmon Days

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Last Sunday I did the Issaquah Rotary Run at Salmon Days. I completed the 10K in 57:27, according to the official chip time. This meant I was a bit slower than average, and way slower than the first place runners, but it was an awesome race, and I really enjoyed it. My pace was faster than I ran for the Livestrong Challenge 5K back in June, and the Runner’s World Smart Coach actually had me running slower for the race, so I beat what I guessed my time would be. The Smart Coach app on my iPhone is predicting a similar pace for the Seattle Half Marathon at the end of November. I laugh to think it is even remotely possible for me to sustain less than a 10 minute pace for 13.1 miles, but it doesn’t mean I won’t try!

Looking at the training schedule ahead, it’s not too crazy. My biggest fear is the waining light in the morning, as well as the rainy weather. My feet were definitely cold in the Bikilas while I was warming up for the race last Sunday. I tend to like to run with very little exposure protection because I do heat up so fast. I don’t ever understand the people who run in long pants and long sleeves on 50°F days. Granted, I’m cold when I leave the house, but all it takes is a block of running at a moderate pace and I’m plenty warm. The rain/mist is more of my concern, as well as the slick, oily roads I’ll be crossing in the morning hours. And people drive like idiots, and I wonder what good visibility will do me when most people in Seattle ignore the laws of physics (ie. just because you have the traction to go 45 mph in slick, low vis conditions, doesn’t mean you can stop easily when you absolutely have to.)

I’ve been toying with the idea of re-upping my gym membership for training on a treadmill. I know that I won’t get the kind of training I get from road running, especially locally, because any run means hill training. I’ve also been hoping to hold out in case I get hired at my current internship, because then I might get a free gym membership close to work, making mid-day runs more feasible.

I would love to find some training buddies locally. I don’t want to be ridiculously serious, but I really just want some people to share my hobby with. I’ve always been a bit of a loner, and it’s my nature. It’s something I’m thinking about, at least.

Now, to go shopping for weather related gear. It’s supposed to be a cold, wet winter. I wonder how my running will survive!