Rest Week and Nutrition

Today’s plan is to go out for an easy, short jog in preparation of Sunday’s race. Last night, I roped another friend into joining me for the LIVESTRONG Challenge, and I’m excited to be coming near to this event that I’ve been training for. I have a $125 challenge on the line, so if I break 30 min for 5K, LIVESTRONG gets another $125. Pretty fantastic!

I’ve been playing a lot with Calorie Count the past couple days. They just released their iPhone app, and I’m loving the app. Their UI for the app beats the site, but I’m willing to forgive a lot of my little issues with the site for what the overall functions are. Tracking online and via smartphone isn’t new to me, as that I’ve been doing it for the past 2.5 years through Weight Watchers, but I’m getting to a point where my weightloss is slowing, and I’m feeling a need to get a true lay of the land. I’ve made huge leaps and bounds in changing my lifestyle, now I need to work on my nutrition.

What Calorie Count is allowing me to do is help me track my ratios of carbs, proteins and fats in my day and even week+, as well as key nutrients like iron, potassium, vit c, vit a, etc. What I’ve learned from tracking the past week is that I’m not getting enough protein, and am getting too much carbs and fats. I think that I often replace proteins with fats (due to the fact that I try to keep my meat and soy consumption low for ethical/medical reasons). I can’t help but wonder how this is impacting my training. I’m also not getting much iron in my day to day, which is something I hope to remedy first through leafy greans, and second by a vitamin supplement.

All this being said, the outcome calorically is also pretty stunning. To lose weight, I should be averaging about 1200 calories per day, but what I’m actually doing is 1500 calories per day. It’s a 200 calorie deficit per day from what I need to just maintain my weight, which is good, but means that might weight loss is at a snails pace.

This next week I’m going to strive for balance in my diet – something that Weight Watchers, unfortunately, doesn’t help you really track. Which is OK, considering that their big plus is the ease of their system, and that they DO encourage eating lean meats, whole foods, etc – but they leave you a bit in the dark on how to get all your nutrients in, and if you’re actually doing so.

I guess, with dieting, the one truth is the math. It doesn’t matter what system you use – all grapefruit, all frozen, prepared dinners, 2/3 meals out of milkshakes, etc. The heart of all of it is that if you put in less energy than you use, you will lose weight (barring medical/pharmaceutical interference.) You might not lose weight where you want it (lose muscle, lose all from your breasts and not your hips/thighs, etc,) but you will lose it. And in my case, no matter how much I lose, my naked body will NEVER look like a supermodels.

This is what I’m working on in my rest week. Now to get moving towards that short run I was talking about.

(BTW – still achey from Sunday’s run! Wow!)

Yesterday’s Run and My Weightloss Journey

Yesterday’s race was such a triumph for me. I never thought I would be a runner, let alone, run in a race, even a fun race. I took the challenge to try to run faster than 30 minutes for a 5K, not really believing I could do it. It looks completely possible after yesterday, even this morning with my achy calves.

For those wondering, I raced in the FiveFingers Sprints, which got me at least one question before the race. As far as I could tell, I was the only person there running in minimalist shoes. I definitely think they make me look rather odd, having seen my race-day picture, but I’m definitely loving them. I look forward to next weekend when I run the 5K.

One of the main reasons my running is so amazing to me is because I have lost 100+lbs, and I’m in the best shape I’ve been my entire life. I’m still not near goal, but when I take a step back and look at where I’ve come from, and where I’m headed, it’s a bit amazing to me.

Disclaimer: I am not a nutritionist, I’ve just been trying to lose weight for more than 20 years (I’m in my 30s!). I’ve been on multiple diet plans, read books, seen nutritionists and read a lot of the current news/research on weight loss and obesity and have formulated my own ideas on the subject. Always consult a nutritionist, MD or ND before making radical changes to your life/lifestyle. Seriously. I may even disagree with some of their beliefs, but this is what has worked for me.


Just for the heck of it, I used the Tools at Calorie Count to get an idea of where I’ve come from, and where I’m going. To be honest, I don’t use Calorie Count (I use Weight Watchers, which does the same basic thing, but offers meetings and a handy formula to simplify tracking) for my day-to-day tracking, but it is an excellent, free, weightloss resource. There are other similar resources available – Livestrong, Daily Plate, Spark People – just to name a few. The basic idea is to figure out what your normal calorie burn is for your usual day, this is your Base Metabolic Rate. Next is to figure out how many calories you should reduce (and/or how much exercise you should add) to lose up to 2 lbs per week.

Personal facts and Weight Loss Stuff:

  • At my heaviest, my BMR was around 2750 calories per day.
  • My current BMR (to maintain current weight) is 1700 calories.
  • The BMR of the weight I’m shooting for is 1580 calories.

1 lb = 3500 calories, to lose 1 lb/wk, that’s a reduction of 500 calories per day.

I usually exercise daily, in the form of walking or running, and for a burn of between 100 – 400 extra calories per day. On those days, I might eat more.

I eat roughly 1200-1400 calories per day, which means that I’ve gradually reduced my daily caloric intake almost by half over the past few years. It should be noted, though, I started by reducing my daily intake gradually (about 500 cals/day). The biggest change in the past 25 lbs is having to incorporate more whole foods in my diet to keep me from getting hungry. I could eat my daily calories in doughnuts (that’s about 3 doughnuts in a day). Or I could eat an abundant variety of food all through the day for the same calories. Doughnuts give me a nasty simple-carb hangover. Whole wheat pasta and homemade spaghetti sauce does not. In a way, I actually eat MORE food – but it’s the variety that I eat that makes the difference, and where I choose to say “No.” Scone at a coffee shop for breakfast = “No.” A cupcake at Cupcake Royale = an occasional after-dinner decadence worth waiting for.

And for the record, I don’t deny myself occasional beer, mixed drinks, chocolate, ice cream, bacon, cheese, burgers, french fries, pizza, etc. I just don’t eat them all in one day. I eat real food with real ingredients (hopefully, the fewer required to make the food tasty, the better).

It’s been a long road. I still have a ways to go.

Run and Walk with Pride 4K 2010

I’m freshly showered from today’s race, the Seattle Frontrunner‘s Run and Walk with Pride 2010! It was a lot of fun, and a really great turn out (500+ people!) This is my first time doing this event, and my first time around a running club (like the Frontrunners), and I was very much impressed. The diversity of people there was really awesome, LGBT and allies, kids and dogs and friends – and it was a gorgeous day. The money raised from the event goes to the Lifelong AIDS Alliance and Chicken Soup Brigade, both causes I can get behind.

This was my first chip-timed race, and my first 5K in a couple of months. OH WHAT A DIFFERENCE TRAINING MAKES! I ran the 4K, and came in at 22:51.1! I was second place in my age range (30-34), out of about 7 women in my age range. Women are pretty underrepresented at this event, but even still, I’m really proud of myself. Next weekend is the LIVESTRONG CHALLENGE! I can only hope I’ll do as well with the 5K. That means that this week is an easy week while I prepare to run my best.

I love running with a group of people. The run was beautiful, the people pretty non-competitive, and there was a spirit of fun that pervaded the event. I didn’t win any big prizes in the raffle, but I definitely came away feeling like I won something.

Maybe it’s just pride for my accomplishment. I don’t know. It just feels good.

Invincibility Through Endorphins

I just came in from my most amazing run yet. I’m coasting an endorphin high after doing a short, fast run (only 15 min, but building up!) in my Five Fingers Sprints in a Seattle downpour. I went out, got completely drenched, ran the fastest that I could, and came back feeling triumphant. I threw my Sprints in the washer as that they were caked in mud on the top.

I’ve had Ani DiFranco in my head lately, and the song “Anticipate” from Live in Clip have running through my head. I have songs that go through my head while I run. Usually it has something about running or speed in the lyrics. I’m not sure what gets Anticipate in my head. Maybe it’s just the rhythm.

Here’s the breakdown of this run today:

  • Time: 00:15:02
  • Distance: 1.606 mi
  • Avg Pace: 09:19 min/mi
  • Avg HR: 171 bpm

If I can manage to keep this up for a full 5K, I might actually meet the challenge that was set up for me for my upcoming race (better than 30 min for 5K).

Now, to shower and get to my last ceramics class. 🙂

New Blisters and Minimalist Running

Yesterday I went diving with my husband, a coworker of his, and that coworker’s significant other. Despite various traumatic events while diving (bull kelp ate one of my Apollo Bio-Fins!) I returned from the trip with a renewed gusto to try running my long run in my Vibram Five Fingers Sprints. Thanks to my husband’s coworker, I learned a new (to me) term: minimalist running. He actually was wearing another crazy model of minimalist shoes – though I can’t remember which ones they were for the life of me! It seems that there are people who barefoot run – really barefoot, and those who just run in the FiveFingers – and then others that run in other minimalist footwear.

It’s a whole, crazy world of running out there, let me tell you.

So that brings me to today’s run. I was achey, with my lungs still tired from all the hard work I did struggling against the bull kelp (IT’S ALIVE!), and I put off my run until the afternoon when I believed there to be a chance of sun. I further enticed myself by saying I would go without my regular cushy, supportive shoes, and go for my FiveFingers for my LONGEST RUN EVER without cushioning. My 40 minute run got me a lot of sweat and it looks like at least a couple of blisters. My legs felt all wobbly at the end of my run, my knees felt warm, and my big toes felt the worst of all of it. My trusty Garmin Forerunner 405CX gives me the following stats (among others):

  • Time: 40:15
  • Distance: 3.50 mi
  • Avg Pace: 11:30 min/mi
  • Avg HR: 141 bpm

Not bad, if I do say so myself. I started feeling the friction on my big toe about 20 minutes in, so the fact that I did that well is impressive (to me.)

I also have to state, for the record, that I have yet to really train on a flat surface. I end up doing small, but notable hills on every run. I can only hope this will make me a stronger runner come the LIVESTRONG Challenge.